Step by step guidelines to get a restaurant license in Dubai
A businessman with a culinary interest will find himself in good company in Dubai. The vibrant city is currently home to the second-highest number of restaurants per million residents, and these eateries are making good bank. The latest research estimates that the UAE restaurant industry’s earnings will go up to $29 billion by 2020.
Here is a guide to get a restaurant license in Dubai.
How to get a restaurant license in Dubai?
In order to take advantage of this cascade sector, business persons can seek the professional guidance of business set-up firms to walk them through the process of opening a restaurant or cafe in Dubai, which includes several steps.
The first step is to decide whether you want to open a restaurant in Dubai's mainland or a free zone. You are required to get approval from the relevant authority. Either the Department of Economic Development (DED) for the mainland or the independent authority for a particular free zone.
It does not matter where you want to set up, you’ll create and submit a business plan for the restaurant. Your plan will take into account the vision for the business, its financial viability, brand management, and contingency plans. You’ll also estimate the cost for your business required for the restaurant’s initial investment and running needs.
Along with a business license, you‘ll also need further permits to operate the business. So, along with a trade license, free zone authority, or Department of Tourism or Commerce, you are required to get a food license from the Food Safety Department.
You must agree with the food code. It is a comprehensive document that points out the requirements which a food establishment must follow. It is an effort by the government to ensure a quality food safety system for the residents and millions of people who visit the emirate.
Requirements for a restaurant in Dubai
A trade license is issued after authorities review your construction plan for the restaurant. While a food license needs a review of the layout plan for the restaurant interior. You are also required further licenses for specific additional permissions, like serving pork or liquor and/or offering delivery services.
In order to get a restaurant license in Dubai, the owners need to meet the following standards set by the Food Control Department.
The restaurant area must be more than 750sq ft with a kitchen area that is at least 300sq ft to 380sq ft, depending on the presence of a tandoor oven.
Food storage areas must be contoured with stainless steel shelves.
The washing area should accommodate separate basins for meat, fish, fruits, and vegetables as well as dishes.
A separate basin should be provided for handwashing.
A cooking area must have a chimney. It must extend 2 meters higher than the nearest building.
The restaurant’s floor, wall, and roof should be washable, non-absorbent, and fireproof.
Dubai Approvals provide solutions for a hassle-free restaurant business setup in the UAE
Each of these steps must be taken with careful research and consideration in order to ensure that your dream of opening a restaurant business in Dubai is realized. Dubai Approvals can guide you in drafting a comprehensive business plan, getting approvals for food licenses, trade licenses, and ultimately help you in starting a restaurant business in Dubai.
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